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Giant Chocolate Chip Cookie

  Giant Chocolate Chip Cookie {12-Inch!} Yield: 12 pieces (1 giant cookie) Prep Time: 10 minutes mins Cook Time: 16 minutes mins Total Time: 26 minutes mins Ingredients ½ cup ( 113 g ) salted butter, melted and cooled slightly (honestly haven't tried this with Dairy Free butter but I really feel like it should work) ½ cup ( 106 g ) granulated sugar ½ cup ( 106 g ) packed light brown sugar ½ teaspoon baking soda ¼ teaspoon salt 1 large egg ½ teaspoon vanilla extract 1 ½ cups ( 213 g ) flour (add an extra 1/4 cup for a thicker cookie) She used Bob's Red Mill 1:1 gluten free flour ½ cup ( 85 g ) chocolate chips, (she used Enjoy Life brand) plus more to sprinkle on top, if desired Instructions  Preheat oven to 350 degrees F. Line a half sheet pan with parchment paper and lightly grease with cooking spray. In a medium bowl, stir together the melted butter, granulated sugar, brown sugar, baking soda and salt. Add egg and vanilla and mix until well-com...
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Berry Parfaits

Berry Parfaits   Ingredients Vanilla Yogurt (Silk Brand is delicious) Fresh Fruit (like blueberries, strawberries, etc) Granola (We love Pure Elizabeth Cookie Granola)   Instructions Wash and cut up fruit as needed, layer yogurt, fruit and vanilla as desired. Enjoy!